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ErMats International Foods Ltd. nourishes the world by exporting more than 20,000 metric tons of pulses to over 100 companies each year. 




Pulses are the edible seeds of plants in the legume family. Dried peas, edible beans, lentils and chickpeas are the most common varieties of pulses. They are very high in fibre, a good source of protein, are low in fat, and are packed with essential nutrients. Pulses come in a variety of shapes, sizes and colours and can be consumed in many forms including whole or split, ground in to flours or separated into fractions such as protein, fibre and starch. These nutritional powerhouses are the food of the future.


With Dr. Erminio Fina's expertise in the export business and unmatched relationships with key suppliers of the industry, ErMats has supplied the globe with quality exports at the best prices for over 20 years. Let us serve you, our next new success!

Below are some of our most popular exports, remember we export conventional and organic pulses, so contact us for all of your pulse needs!

What Are Pulses?





Grains and Other

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